Saturday mornings in Los Ranchos settle into a rhythm this time of year. You show up early, walk the market while it’s still cool, and start to see the season come together with spring greens and the first stretch of what’s ahead.
We’re so pleased to be back in New Mexico for the summer and we look forward to seeing you soon. We’re coming in strong to start the season with a solid lineup.
Coho salmon portions will be available in larger quantities, along with black cod. These are two we lean on heavily this time of year, and it’s a good opportunity to step in while selection is strong.
Green chile pork sausage will also be available, along with a limited selection of beef cuts including roasts, shanks, and short ribs as we finish out the current round. The next harvest is expected mid June.
If coho salmon tails have been on your radar, this is a good time to take a look. We’ve got a strong run on them to start the season.
If you’d like to stay up to date on product availability and current specials, we share those regularly through our email newsletter.
If you want something specific set aside, orders for market pickup can be placed by Friday at 3:00pm. Otherwise, come see us Saturday morning!
Stay Well Fed,
Brenna & Kenny
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