Fishhugger.com and the Fish Hugger concept was created by Kenny Aschbacher. As an experienced commercial fisherman, Kenny knows that protecting the environment and using natural resources in a sustainable way are critical to the future of the planet and to you, personally. You owe it to yourself and the planet to learn more.
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This Week’s Buzz: Ambrosia
This season, we’re excited to feature an extraordinary honey made from Ambrosia dumosa, also called desert buckwheat, burro-weed or white bursage. This native plant flourishes in the Arizona desert from March
[PHX] Quality You Crave
FishHugger is back at the Phoenix farmers markets this weekend, bringing all your favorites to kick off the season! Whether you’re craving wild-caught sockeye salmon, premium grassfed-grassfinished beef, or a variety
[ABQ] Bonus Market!
As you may know, we’ve extended our time in New Mexico to allow for a 21-day dry aging process, ensuring the perfect quality of our beef. Join us tomorrow, Saturday, October
Fall Seafood Poll
We’re excited to announce that, in addition to our wild Alaska salmon, black cod, and halibut, we plan to expand our fish inventory, and we want your input! Please take part in
No Bovine Before Its Time
Nature has always been our most patient teacher when it comes to food production. In a world of year-round availability and instant gratification, we’ve somewhat lost touch with the intricate
My First Roundup
A traditional roundup on a large ranch involves gathering all the cattle into a set of corrals to separate breeding stock from market-bound beef. As early fall sets in, the
Food Fraud & Food Fencing (Pt. 3)
In this ongoing series, we’ve explored how deceptive practices impact different sectors of the food industry. These insights reveal how consumers can easily fall prey to mislabeling and adulteration. For an overview
Catch the Best of Summer
As August breezes by, we’re reminded that summer is quickly coming to an end and our New Mexico season is winding down with only six Saturdays left at the Los Ranchos Growers Market.
National Farmers Market Week
National Farmers Market Week is a celebration of the vital role farmers markets play in our communities, offering fresh, locally grown produce directly from the farm to our tables. Here
Celebrate Mead Day!
Mead Day, celebrated on the first Saturday in August, honors one of the world’s oldest alcoholic beverages. Mead, often called “honey wine,” has been enjoyed for thousands of years across
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