Pacific Cod and Halibut from Kodiak, Alaska available now!
Each fish is cleaned and iced as they are caught, then processed into filets and frozen to be enjoyed throughout the year. You will never taste this level of quality unless you caught it yourself with all the proper steps of a pro. Filets are all portioned, boneless and skinless, ready to serve up in your favorite dishes.
If high protein and low fat is your goal, white fish will make you smile and ask for more. My easy peasy no frills method is lightly poached in chicken or turkey broth for one minute and tossed on a microgreen salad.
As a reminder, we’ll be in Phoenix next Wednesday, July 17 for those who order in advance
We are accepting orders via email, phone or text message through 8:00am on Monday, July 15. We offer many bundle and stock up options as well as one pound, portion, or jar at a time. Please check our current product list prior to ordering.
Cheers,
Kenny
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