Case Prices & Stock Up Options
Create your own food security. Invest in your health and longevity. Purchase in bulk for annual, semi-annual or monthly consumption and share with many. These options are based on general customer preferences and our own family’s average consumption. We find that many prefer a custom order, it’s the best way to eat what you want when you want it.
Custom orders gladly accepted. Please order or further inquire by phone 602.286.9233 or send email
Please continue scrolling to view our complete price list including Salmon, Beef, Pork, Honey and more!
Items are updated frequently based on availability, check back often.
Sockeye Salmon is considered the most nutrient dense wild salmon due to it’s high omega-3 oil content. A full case is 30 pounds of individually vacuum sealed salmon filets. Package sizes and cuts vary.
Coho Salmon – Full Case
Coho Salmon is also known as silver. It is generally the American preferred wild salmon as it is the second largest salmon with good omega-3 oil content and gentle flavor. A full case is 25 pounds of individually vacuum sealed salmon filet portions. Package sizes vary, coho portions typically average 1 pound+ each.
Full Case (25 pounds) – $400
Half Case (12-13 pounds) – $260
Keta Salmon – Full Case
Keta Salmon is a light, mild species of Pacific Salmon. A full case is 30 pounds of individually vacuum sealed salmon filet portions. Package sizes and cuts vary.
Full Case (30 pounds) – $390
Half Case (15 pounds) – $225
Ground Beef – Full Case
New Mexico Beef, entirely grass-fed to finish. Our juicy delicious 80/20 ground beef. A case includes 25 pounds of ground beef for your freezer.
$250 per case
Local Honey – Full Case
12 x 12 ounce hex jars of Fresh Local Honey. A great way to stock up honey. 1 jar per month for a year, or share with friends…honey makes a great gift!
$80 per case
Local Honey – Full Case Quarts
12 x Quart (46 ounces honey) jars of Fresh Local Honey. A case of quarts equals 3 gallons of honey. 1 jar per month for a year or share with friends…honey makes a great gift!
$240 per case
Medjool Dates – Full Case
1 box = 11 pounds of medjool dates. These fresh large dates are delicious and do contain a pit. Fall harvested in Somerton, Arizona.
$60 per case
Alaska Wild Seafood
“These wild fish are caught by me, bled by me, blessed by me, filleted and frozen. Sashimi quality, or cook and serve.”
Kenny Aschbacher – Commercial Fisherman – Kodiak, Alaska
I am a harvester of sustainable resources, a professional hunter-gatherer. My summer months are spent aboard a commercial fishing boat catching wild fish to blast freeze and sell during the off-season across the southwest. Twenty seasons of experience and possession of a Kodiak limited entry seine permit allow me to successfully harvest and deliver sashimi grade salmon and seafood to quality conscious consumers. My best fish are specially cared for and packaged for my family and a few customers who desire the knowledge of where, how, and who is harvesting the food we eat. I am the quality control. Samurai cuts are made within minutes of careful landing. Each salmon is put to bed on shaved ice and delivered to a shore based state inspected facility to be hand filleted, portioned, vacuum-sealed and blast frozen to -20. Once frozen, the salmon are boxed, palletized and shipped via Alaska air freight and/or sea-land transport to Phoenix, AZ and Albuquerque, NM for cold storage and distribution in the southwest by me and my wife.
From ocean to table since 2001, we are your BEST CHOICE for sustainable seafood!
Keta Salmon
Keta (its Latin name), known in Alaska as chum or dog salmon, has become quite popular with Wild Seafood lovers across the southwest! Mild and wild, delicious and 1 gram of omega-3 oil per serving. A delicious salmon poached, baked, grilled smoked and even fried for fish and chips! Excellent for fish tacos, a great substitute for halibut and all other whitefish. Nutritionally speaking, this salmon is superior to nearly all whitefish. Package sizes and cuts vary.
$18 per pound
Coho Salmon
Sockeye Salmon
Beef-100% Grass-Fed & Grass-Finished
Our herd is raised and finished on native ancient prairie grasses near the Kiowa National Grasslands on the high plains of northeastern New Mexico. Our goal is to produce the finest beef in the world! We are setting a standard for grassFAT beef: our cattle are born and raised on the same ranch their entire lives, about 3 years eating all grass all the time, truly grassfed to finish. Our beef is processed at a small USDA plant owned and operated by one family. Our beef is dry aged 14 days and stores well in the freezer (0 degrees or colder) for at least 1 year.
Grassfed Beef Bones & Organs
Soup bones for broth, marrow bones for roasting and broth. 2.5 pound packages are average size. In our experience, 1 pound of bones will yield approximately 1 quart of broth.
Beef Organs: Liver and Heart. We also offer tongue, cheek and tallow. Limited quantity.
$10 per pound
Grassfed Beef Ground
Our finest steakhouse GrassFAT (80/20) grind, incredibly delicious 5 star burger! This top notch ground beef contains all healthy CLA-rich grassfat! Great for burgers, tacos, meatloaf, beef sausage and more. Approximately 1 pound packages.
$12 per pound
Grassfed Beef Sausage
1 pound vacuum sealed packages. Contains: Beef, salt and spices. NO sugar and NO preservatives. Delicious for meatballs, meatloaf, breakfast, tacos and everything else.
$15 per pound **LIMITED INVENTORY ORDER NOW**
Grassfed Beef Roasts & Savory Cuts
Beef Short Ribs: delicious combo of meat, fat and bone. Works great for slow cooking, broth, grill and more. Super tasty and tender with a slow and low cooking method. $10 per pound **LIMITED INVENTORY ORDER NOW**
Beef Cross-Cut Shanks: flavorful delicious meat, excellent in broth/stock. We typically oven roast the shanks then cover in water and boil several hours, add veggies and boil even longer. The traditional cut for osso bucco. $10 per pound
Chuck Roast: bone-in and amazing. Slow roast in the oven or crock pot. Typically about 3.5 pounds each. $12 per pound
Oxtail: great for broth or roasted. $12 per pound **LIMITED INVENTORY ORDER NOW**
Hanger Steak: known as butcher’s steak or hanging tenderloin, prized for flavor. $12 per pound **LIMITED INVENTORY ORDER NOW**
Beef Tri Tip: cut from the sirloin, this is a well-marbled, full-flavored, quite tender cut that roasts well when whole and grills well when sliced into individual steaks. Average 2.5 pounds each. $16 per pound **LIMITED INVENTORY ORDER NOW**
$10 – $16 per pound
Grassfed Beef Steaks
Steaks are individually vacuum sealed. We love these! Although our beef is dry aged 21 days, we age these steaks in the fridge 1-2 days before cooking. Remove steaks from fridge/packaging, pat dry and sprinkle Kenny’s Original or NM Spice Rub on each side. Let stand about 20 minutes before cooking.
Tenderized Top Round Steak: great for steak fingers or making easy beef jerky. $16 per pound
Beef Kabobs: cut from the sirloin, easy for kabobs or stew. $20 per pound **LIMITED INVENTORY ORDER NOW**
Top Sirloin Steak: incredibly delicious and grill friendly. $20 per pound
NY Strip Steak: boneless and delicious, perfect for grilling. $36 per pound
Ribeye Steak: bone in and amazing on the grill or seared on the stovetop. $40 per pound **LIMITED INVENTORY ORDER NOW**
Tenderloin/Filet Mignon Steak: thick cut and incredibly tender. $40 per pound **LIMITED INVENTORY ORDER NOW**
$16 – $40 per pound
New Mexico Pork
100% Locally raised in Albuquerque’s south valley. Fed fresh grazed farm forage and finished on a ration of peanuts, pecans and hemp seeds. Absolutely THE BEST pork you will ever taste. We offer a few standard traditional cuts for convenience.
Ground Pork
1 pound packages, vacuum sealed. Great for meatloaf, meatballs, homemade sausage, tacos, and more!
$12 per pound
Pork Breakfast Sausage
1 pound packages, vacuum sealed. Salt and spices. Contains NO sugar and NO preservatives.
$15 per pound
Local Honey and Sundries
All our favorites! We offer these fine products for your cooking convenience and dining pleasure. ENJOY!
Raw Honey
Raw, local and unfiltered! Although our primary honeys are sourced in Arizona and New Mexico, we offer 10+ varieties of USA floral source honey. Deep dark and medicinal to mild and mellow. Local and regional, we’ve got it all.
Varietals *may* include: Desert Wildflower, Mesquite, Clover, Valley Wildflower, Mountain Wildflower, Big Leaf Maple, Wild Blackberry, Purple Sage and SO MUCH MORE! Bee Pollen and bee’s wax may also be seasonally available.
Quart Jar (46oz): $25 – $100 depending on variety
Hex Jar (12oz): $10 – $50 depending on variety
Gift Jar (2oz): $5 – $25 depending on variety
We offer stock-up discounts when you purchase a case of honey. Quart or Hex Jars/12 jars per case. Gift Jars/30 jars per case.
Fresh Medjool Dates
Locally grown and harvested in Somerton, Arizona. Dates are harvested in the fall. These are the freshest, juiciest dates we’ve ever tried! 8 oz (half pound) packages.
$5 per half pound
Bariani EARLY HARVEST Extra Virgin Olive Oil
Green (unripe) olives harvested in early October yield a small percentage of oil, giving this green olive oil a robust and intense flavor. Enjoy this olive oil on your favorite dishes and try it on vanilla ice cream! Available in 1.0 liter and 500ml bottles
$35 per liter
$20 per 500ml
Bariani Extra Virgin Olive Oil
Grown, harvested, cold pressed and bottled by the Bariani family on their estate near Sacramento, CA. Pure and flavorful, delicious. This is the freshest, best olive oil we’ve ever tasted and has remained our favorite for over 15 years! The harvest for black (ripe) olives begins each fall in late October and continues as the olives ripen through December. Available in 1.0 liter and 500ml bottles.
$30 per liter
$18 per 500ml
Kenny’s New Mexico Spice Rub
Sprinkle on Kenny’s Pasture-Finished Beef & Pork, Wild Seafood, any egg dish and even popcorn! 3oz packages
Ingredients: Ground kosher sea salt, white pepper, black pepper, New Mexico red chile, New Mexico green chile, rosemary, parsley, sage, dehydrated lemon peel.
$5 each
Kenny’s Original Spice Rub
Sprinkle on Kenny’s Pasture-Finished Beef & Pork, Wild Seafood, any egg dish and even popcorn! 3oz packages
Ingredients: ground kosher sea salt, white pepper, black pepper, granulated garlic, onion powder, rosemary, parsley, sage, dehydrated lemon peel.
$5 each
FishHugger Fun Items
With the exception of the freezer tote bags, we don’t bring these items to the farmer’s markets on a regular basis. Check them out at our open house events or please order in advance.
Sweet Lavender Soap
Your skin needs healthy fats too! This soap is made by Little Mama at her family-owned microsoapery nestled in the foothills of the North Phoenix Mountain Preserve. Using our free range beef tallow, shea butter & lavender essential oil. 4oz bars
Ingredients: goat’s milk, saponified oils of olive, free-range beef tallow, palm kernel, coconut, naturally-raised lard, shea butter, castor, sunflower, babassu; essential oils of lavender, palma rosa, copaiba balsam; raw unfiltered eucalyptus honey, sodium lactate, kaolin and pink Australian clays, vitamin E.
$7 each
Frankincense Lemon Soap
Made exclusively for FishHugger by Litte Mama handmade luxury soap. 4oz bars
Ingredients: goat’s milk kefir; saponified oils of olive, palm kernel, coconut, sunflower, almond, shea butter, lard & tallow from naturally raised livestock, castor, non-gmo canola, babassu, lanolin; essential oils of lemon, frankincense, copaiba & litsea; infused Oman frankincense tears, sodium lactate, organic sugar, kaolin clay, organic marshmallow root & arrowroot, vitamin E.
$7 each
FishHugger T-Shirt
New Mexico based artist/muralist Molly Mendenhall’s rendition of FishHugger! We’re often wearing these t-shirts at market and modeling them on the homepage of our website. All white shirts, 100% cotton. Sizes XS to XXL.
$20 each – Please Order by Size
FishHugger Mug
11oz mugs with the FishHugger logo and Molly Mendenhall’s art. Drink your beef broth in style!
$20 each
FishHugger Insulated Freezer Tote Bag
Our large orange insulated tote bags are decorated with the FishHugger name and logo. Holds up to 20 pounds of frozen seafood and/or other items that need to stay chilled.
$7 each OR Complimentary with a purchase of $150+
FishHugger Gift Cards
Food is always a favorite gift, feed your family and friends! Gift cards do not expire and can be purchased in any amount $25 and up.