Fishhugger.com and the Fish Hugger concept was created by Kenny Aschbacher. As an experienced commercial fisherman, Kenny knows that protecting the environment and using natural resources in a sustainable way are critical to the future of the planet and to you, personally. You owe it to yourself and the planet to learn more.
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Let’s sweeten the deal!
If you’re in New Mexico, it’s a great time to consider stocking your pantry and freezer for the fall and winter. Did you know we offer local honey and medjool
Fish Friday
How about a couple of easy Instant Pot fish recipes for a delightful late summer Friday? Most of the ingredients are currently in season at the Los Ranchos Growers Market
Once in a blue moon
It’s been a blue moon, or perhaps even longer, since we last connected through email. We trust this message finds you well and thriving. As the celestial wonder of a
[ABQ+PHX] July Schedule
Happy July, FishHuggers! It’s been scorching here in the Rio Grande Valley, and we’ve heard that even the tomatoes are waiting for cooler weather. Let’s hope for a productive monsoon
Phoenix July 18 & 19 – Please Order!
We will be available in Phoenix on Tuesday and Wednesday, July 18th and 19th, for those who place advance orders. Whether you need multiple cases or just a few items, please submit
Birthday Beef Steak
We now have our delicious grass-fed grass-finished beef back in stock! A variety of beef cuts are currently available. Review our price list for availability. Order in advance or swing by the Los Ranchos Growers Market on
Get hooked! Halibut in stock!
In the early days of my commercial fishing career, I was invited on a few clean-up halibut trips after the salmon season was over. I quickly realized that it takes
Pork is sizzling!
Over the years, we’ve learned so much of what we know about health and nutrition from our customers. Some of our best recipes have been suggested by those of you who
Beef up your menu!
We are excited to announce that we are currently accepting pre-orders for our next harvest to include whole, side, or quarter beef to be available in July 2023. We wanted to reach out to
Crispy Salmon Bacon
One of the top questions we get at the market is, “What is salmon bacon?” The belly, bacon, or toro of the fish is a thin strip of flesh on the bottom of
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