Fishhugger.com and the Fish Hugger concept was created by Kenny Aschbacher. As an experienced commercial fisherman, Kenny knows that protecting the environment and using natural resources in a sustainable way are critical to the future of the planet and to you, personally. You owe it to yourself and the planet to learn more.
[PHX + ABQ] Spring update
Phoenix: We’re staying here in Arizona a bit longer than usual. We’ll be at Roadrunner Park and Ahwatukee Farmers Markets through the weekend of May 14/15 this season. If you need to stock your freezer
Kelvinator and elderberry
I have been searching for superior complementary products to support my friends and family since I sold the first filet of salmon in 2002. Equipment and super foods both fall
Give the people what they want
It’s a fine Friday night and our truck is loaded with salmon, beef and honey for the farmers markets in Phoenix this weekend. Weather is going to be perfect and we’re looking
What’s the deal with halibut?
In the beginning of my fishing career, my biggest dilemma was salmon or halibut. King crab was already wrecked in the 1980’s due to overcapitalization and global mismanagement. Top crew
Osso Bucco – Braised Beef Shanks
Our cross cut beef shanks contain a marrow bone and are an ideal cut of meat for braising and later utilizing the remaining marrow bones as part of the next
Slow Roasted Salmon with Turnips & Swiss Chard
It’s a great time to come visit us at the Roadrunner Park or Ahwatukee Farmers Markets. Nearly all of these ingredients are in season and currently available at the markets.
Do bees have allergies?
It’s bee pollen season at the farmers market. Every year about this time, people with seasonal allergies start showing up for a jar of local honey because they “heard it
Steak tacos are the answer
Top Round Steak is an under appreciated cut of meat. The round is a sub primal cut from the leg of the beef. While it is one of the most
Smoked salmon since 2002
Our first farmers market was February 9, 2002 at Stetson and 5th Avenue in Old Town Scottsdale. We had one table and one tent strapped to an old jeep with
My favorite health food
I have made a habit of not having packaged food around the house and eat homemade food from basic ingredients. In moments of human weakness disguised as reward, I am
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