News and Notes

Fish Hugger on Facebook

2 February, 2010
Become a fan of Fish Hugger today on Facebook! Photos, recipes, fun food facts and more.

October 19-October 23

19 October, 2009
Please pardon our unavailability. We are in the middle of our yearly fall transition from New Mexico to Arizona. We will be beginning our Phoenix area farmers market winter schedule on Saturday, October 24, 2009 and continuing through the middle of April 2010. We intend to begin participating in the New Mexico summers growers markets again at the end of April 2010. Please see our calendar page for a current scheduleFishhugger Calendar of Markets

Fishhugger Harvest Dinner

22 September, 2009
Tuesday, 5-9pm open seating at Casa Vieja, 4541 Corrales Rd, Corrales NM 87048. Call today for reservations 505.898.7489. Prix fixe menu includes: NM Grassfed Beef Enchilada, Wild Salmon 3 Ways, Dessert, $30 per person + tax and gratuity.

Salmon Season Update

1 September, 2009
Kenny and crew had a hard-working and productive salmon season. Fresh catch is available now at your local growers market.

Kenny's Salmon Season Update

6 August, 2009
Kenny and crew are fishing hard, the boat has grossed 70,000# so far (mostly pinks/humpies). They deliver fish each morning between 1-3am and right back out for more fishing. It's probably time to make a set right now-let 'er go!

Kenny Arrives in Kodiak, Alaska

21 July, 2009
Kenny will set out on his 15th Annual Commercial Salmon Harvest. Good Fishing to captain and crew!

Career Day at Peralta Elementary School

8 May, 2009
We recently had an opportunity to discuss the careers of commercial fishing, ranching and beekeeping with kids in the local area. The overall favorite was the Italian honey bee display--the Kindergarten class loved it!

Mt. Redoubt Erupts on Alaska Mainland

24 March, 2009
Mt. Redoubt erupted 5 times in 6 hours, it began on Sunday night. Ash was spewed 9 miles into the air. This is the first time the 10,200 foot volcano has erupted in almost 20 years. Last time, the eruptions lasted for almost 6 months.

PERU: Giant Squid Concentrate

23 March, 2009
A team of Peruvian university researchers have developed a protein concentrate from giant squid to enrich malnourished children in the poorest sectors of the country.

Open House

20 March, 2009
Friday 2-7pm Please join us at our home for an informal wild seafood and grassfed meat tasting. We have 3 honey tasting flights available for dessert. Bring your cooler and stock up.

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